My husband actually saw this recipe on Martha Stewart, Chef Micahel Pollan shared it with her audience. Since we have a fig tree, it was a no-brainer to...
Author: Debloves2cook
There is nothing particularly unique about these - I am surprised nothing similar is posted. I am posting it because I have started making this all the...
Author: evewitch
Make and share this Braised Salmon With Leeks & Dill recipe from Food.com.
Author: JelsMom
Middle Eastern Rice and Lentils (Mujadara) is a delicious vegan side dish made with red lentils, basmati rice, caramelized onions and aromatic spices.
Author: HWC Magazine
Great for kids but make extras for the adults because they will love them too. This was based on "Soft and Chewy Rice Krispies Treats" by wyojess with...
Author: Chef Norma JS
Fresh and tangy, perfect with some roasted red potatoes and steamed broccoli. Also very good tossed into a Caesar salad, or folded into pasta and vegetables....
Author: B-Walk
5 minutes and it's done! I LOVE fish, but my husband would rather starve, so when I make some wonderful fish dish for myself, I whip this up for him. It's...
Author: JelsMom
Discovered this recipe in The Great Victorian Cookbook by John Midgley, published in 1995...Placed here for safekeeping! Adapted for tuna or salmon instead...
Author: CookinwithGas
This recipe comes from christensenka.squarespace.com I haven't tried it The result is dense, high-protein, super nutritious burger that could be jazzed...
Author: valgal123
Make and share this Creamy Low Carb Tomato Soup recipe from Food.com.
Author: SEvans
Make and share this Banana Zucchini Chocolate Chip Muffins recipe from Food.com.
Author: celenashaw76
I'm lactose intolerant and almond milk has become my favorite dairy alternative. When coming up with a way to use my almond cheese, I based my recipe off...
Author: abigailmericle
I am a fish lover, especially oily fish. I found this recipe on the bbc website and will try it tonight. It was suggested to serve with toasted bread.
Author: Karolina_London
Make and share this Paleo Coconut Chicken recipe from Food.com.
Author: Denise Ignatowski
Use this as a substitute for canned evaporated milk in all your favorite sweets recipes. I have used it in Recipe #101104 and Recipe #78088 both with great...
Author: Celiac Cafe
I was looking for more uses for the tamarind paste I had, and I came across this recipe on the Seasoned Pioneers website. It looks fast, easy, and most...
Author: Sascha
Save the mesh bags that have avocados, oranges or lemons.You can use all of the veggies or just the ones you like. Boiled, mashed together and seasoned....
Author: Montana Heart Song
Okay so I made this recipe and as soon as we started eating my daughter told me I had to write the recipe down. She said it was the best scalloped potatoes...
Author: neverlivingwithout
Since my husband's heart attack, I'm on an endless quest for heart-healthier food. Here is a version of scallops that he can indulge in!
Author: C and Ds Mommy
Oldies but goodies. This is a recipe from our 1970's gourmet group. ( Please no comments about my age!!)
Author: Lorac
Found this in Food & Wine magazine, sounds easy and a little different salsa, that would go well with all kinds of grilled food. Described as chunky, tangy...
Author: Bonnie G 2
I made this last year as apart of my Christmas Dinner. I wanted to add it to this year's menu plan which I am putting together on Recipe Zaar. This comes...
Author: twodaysinfebggd
Make and share this Loaded Baked Potato Soup-Lactose Free recipe from Food.com.
Author: triciabrimley
Tried this as a sample at the store, loved it, bought the ingredients and make it at home, now. Surprisingly good, and I enjoy this as a great alternative...
Author: goushiangirl
A classic recipe from an old Southern Living cookbook. Very easy to prepare. If you don't have chives, you can subtitute a chopped scallion, or if you...
Author: Pam-I-Am
Any bunny will spring through the air at the taste of these yummy bunny cookies. Containing sweet, fresh apples and bananas, they are sure to be a favorite....
Author: Jessa M
Amounts are approximate. Preparation time includes marinating. Fresh scallops from a reputable fishmonger are best but if you freeze them yourself, they're...
Author: Diann is Cooking
If you have ever had potato latkes, than this is a very similar recipe, partly because it has potatoes in the mixture. It actually turned out very good....
Author: Studentchef
This is our favorite entree for a company dinner. For the past year, my husband has been cooking it while I watch the baby.
Author: Jamie B
Adapted from Nomnompaleo - my favorite Paleo recipe site. The original recipe calls for canned crab, and is called Crabby Patties.
Author: Ex-Pat Mama
This recipe came from a Country Woman Magazine, unfortunately I didn't make note of what issue or who sent it in. You can add one jalapeno, seeded if you...
Author: KatMcC
My brother-in-law made this for a family occasion. It was SO good! I couldn't get enough of it. I wouldn't have thought to put cocoa in chili, but it gives...
Author: AllergyGirl
From "Marie Claire" this one really interests me. The recipe suggests 30 endive leaves, but on reading it, I reckon the finished mixture would only fill...
Author: JustJanS
Recipe from Pillsbury classic cookbooks June 2000. This would also be good with chicken instead of the beef.
Author: KaraRN
This is how I always make my stuffing - I can never beat the flavor of the boxed stuff, but this way no one has to know that's how I did it! I think I...
Author: piranhabriana
Make and share this Vegetable & Noodle Soup (Gluten, Dairy and Egg-Free) recipe from Food.com.
Author: bearhouse5
Serve with Spicy Asian Orange Sauce (recipe #492956). A new twist on traditional cabbage rolls. These shrimp rolls are full of flavor and a nice change...
Author: Coffee Criss
This is the exact recipe with brands that I used. It tasted great and no one knew it was dairy free. I used homemade marshmallow fluff, I used Recipe #418771....
Author: fancyfrancy
I wanted a potato salad that would be light and wanted the mayonnaise taste without the fat. I whipped this up and it went over well with the family, so...
Author: K is for Kase
This is a flavorful, filling and simple soup. It is hearty enough to serve as a main dish, just add a green salad. The sweet potato gives it extra body...
Author: Tese3068
Make and share this Snapper Baked With Cumin and Lemon recipe from Food.com.
Author: JustJanS
Posted by request from the Gluten-free Forum. This recipe was sent in by a reader to the Australian Coeliac Society magazine June 2009 issue.Measurements...
Author: Jubes
Use cooked, raw or frozen shrimp. The sauce is perfectly spicy. This recipe counts for 1 protein and 1 vegetable, so the serving is a little small. You'll...
Author: Coffee Criss
Hook up to some fun with these fanciful macabre cocktails. The punch is a delicious thirst-quencher of fruit, infusing Halloween partygoers with a nutritious...
Author: cannedfood
This salad was a pleasant surprise, during an experimenting with more earth-friendly forms of protein. It's free of most allergens, very tasty, good for...
Author: AllergyGirl
I found this recipe in the Pillsbury Best of Bake-Off Cookbook......My family just loves it... :) I hope you will too!
Author: Janet W
This recipe came about for 2 reasons. My parents have sensitivies to dairy products, and I couldn't find any Leek Soup mix at my local grocery store So...
Author: Lilis Mommy
Make and share this Paula Deen's Sesame-Garlic Mayonnaise recipe from Food.com.
Author: blucoat
Make and share this Turkey Pot Pie Dairy Free recipe from Food.com.
Author: Grunig